Friday, April 6, 2012

Food: Green Mango with Anchovies

I was surprised to see my favorite Taiwan's green tea in 7-11 here in the Philippines. If 7-11 in Taiwan sell products produced locally, here in my country it's the same thing like this green mango dipped in sauteed bagoong (anchovy). It's very famous specially in summer.
Have a bite :) and Enjoy your summer!


  1. Sarap! Ako'y pinaglihi sa mangga't bagoong. Masubukan nga ito.

    When we travel in Angeles, I hope you can help us find the best resto to dine in.

    hope you can visit me, too:

    1. Cabalen is a good choice if you're looking for local cuisine located in SM Clark :)

  2. Wow! Now I'm craving mango with alamang! Nomnomnomnom!

  3. I'm drooling over that mango and bagoong! Sarap! Here's my FTF entry:

  4. I want the mango, yummy!!!

    Visiting for FTF- hope you can stop by:)

  5. mango and anchovies = deliciously perfect :-) it makes me drool too Sis :-) Dropping by from FTF

  6. ang sarap...nangasim tuloy ako! they are selling those mangoes din dito sa bangkok, tsaka easy to find lang sya sa mga fruits/pushcart vendor...but sometimes they dipped it with chili and salt, super spicy! :) visiting late from last week's FTF, hope to see you around. thanks and have a great week. :)


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